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Climate change and the future of wine

“Climate change affects us all,” Bridge remarks, immediately dispelling this comfortable sense of security. I ask him to explain why he believes the wine industry is in a strong position to provide leadership and innovation to combat climate change. “We grow the same plant, the vine, all over the world. This is done under different climatic conditions and we can all learn from each other.” Since Bridge has been running the company, Taylor’s can already claim twenty years involvement in mitigating climate change, practicing sustainable viticulture and reducing water consumption in its vineyards and wineries....

The Porto Protocol – Wineries Confront Climate Change

It’s a forum for corporations and individuals to share information on strategies for mitigating climate change. In terms of wine, that includes everything from rootstock to packaging, topics that will be covered in the follow-up to that first summit—now a bi-annual conference, the first coming up in Porto on March 5 and 7, 2019....

Ask More Information About Being A Porto Protocol Member.

Let’s Create A Sustainable Future For Generations To Come.