Zoe Graham is Co-CEO of Churchill’s, an independent, family-owned Port house in Porto and the Douro Valley. Originally from Porto, she returned in 2019 to help lead the next chapter of the business.
With a background in drinks as well as media and documentary storytelling, Zoe brings a distinctive perspective to the wine industry — one that connects heritage with narrative, place, and contemporary relevance. Her work focuses on shaping Churchill’s growth internationally while deepening its identity through culture, hospitality, and long-term sustainability.
