Sustainability in times of Crisis

In times of crisis, sustainability becomes more than a goal—it’s a necessity.

Join host Marta Mendonça in this insightful conversation on resilience and innovation in the wine industry.

Featuring guest Carolin Haas alongside industry voices Alexandre Relvas, Keith Urich, and Guido Walter, this discussion explores how producers are adapting to economic, environmental, and global challenges while staying committed to sustainable practices.

 

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